All posts tagged COVID-19

Brian Hare, co-author of “Survival of the Friendliest: Understanding Our Origins and Rediscovering Our Common Humanity”

Brian Hare —a professor in Evolutionary Anthropology, Psychology, and Neuroscience at Duke University, where he founded the Duke Canine Cognition Center, and co-author (with Vanessa Woods) of “Survival of the Friendliest: Understanding Our Origins and Rediscovering Our Common Humanity”—explains why, as a self-described “dog guy,” creator of the Canine Cognition Center, and who’s previous book (also co-written with Woods) was “The Genius of Dogs,” the new book, in defying reasonable expectations, is not a dog book. Read more…

Wendy Clark, publisher of Bird Watcher’s Digest

Wendy Clark —the publisher of Bird Watcher’s Digest, which is the name of the 42-year-old flagship magazine, but now really also refers to the multi-media enterprise that includes bird identification guides, publications, podcasts, and events—recounts the history of how the Digest began, founded by Bill and Elsa Thompson, in the living room of their home in Marietta, Ohio, back in 1978. Read more…

Carl Safina, ecologist, author of “Becoming Wild: How Animal Cultures Raise Families, Create Beauty, and Achieve Peace”

Owing to the coronavirus pandemic and the ongoing Stay at Home order, I produced and recorded this show remotely from home, the ninth program prepared this way at the Talking Animals corporate headquarters in Jupiter Farms, Florida, and likely the way the broadcasts will come together thru mid-June. Tentatively, we’re due back in studio on June 24.

Carl Safina —the ecologist and author of several books, most recently “Becoming Wild: How Animal Cultures Raise Families, Create Beauty, and Achieve Peace”—addresses the relationship between the new book, and his previous one, “Beyond Words.” Read more…

Jessica Janson, East Coast Coordinator of Food for Thought

Owing to the coronavirus pandemic and the ongoing (though loosening) Stay at Home order, I produced and recorded this show remotely from home, the eighth program prepared this way at the Talking Animals corporate headquarters in Jupiter Farms, Florida, and likely the way our broadcasts will come together thru mid-June. Tentatively, we’re due back in studio on June 24.

Jessica Janson —East Coast Coordinator of Animal Place’s Food for Thought program, which seeks to help animal welfare, social justice, and environmental organizations adopt animal- and earth-friendly menu policies for their events—outlines some information about Animal Place, a farmed animal sanctuary in Northern California, one of the country’s oldest and largest. Read more…

Alison Eastwood, co-founder of Eastwood Ranch Foundation

Owing to the coronavirus pandemic and the ongoing Stay at Home order, I produced and recorded this show remotely from home, the sixth program prepared this way at the Talking Animals corporate headquarters in Jupiter Farms, Florida, and likely the way the broadcasts will come together until mid-June.

Alison Eastwood—co-founder of Eastwood Ranch Foundation (ERF), a Southern California-based animal welfare and rescue organization, whose efforts extend nationally—outlines what ERF is, what it does, what its mission is. Read more…