All posts tagged Roberto Martin

Roberto Martin–author of the new cookbook “Vegan Cooking For Carnivores: Over 125 Recipes So Tasty You Won’t Miss The Meat” and who serves as personal chef for Ellen DeGeneres and Portia de Rossi–discusses his history as a cook in Southern California at such chain restaurants as Acapulco’s and Mimi’s, before heading off to be trained as chef at the Culinary Institute of America. Read more…