Tanya Petrovna–Chef (that’s no typo!) Executive Officer of Native Foods California Vegan restaurants–discusses her background, how she got into veggie cooking, some of the philosophy behind her Native Foods restaurants & menus, her cookbooks (“The Native Foods Restaurant Cookbook” & “The Meat Lover’s Vegetarian Cookbook”), her cooking classes & seminars, animals and animal organizations she loves, & more…all while sautéing her tempeh & preparing Bali Burgers for some lucky in-studio guests! [www.NativeFoods.com]
COMEDY CORNER: Dana Gould’s “Los Angeles, CA” [www.DanaGould.com, www.UproarComedyCD.com]
MUSIC: Consolidated’s “The Sexual Politics Of Meat,” Tom Tom Club’s “Dogs In The Trash,” instrumentals
NAME THAT ANIMAL TUNE: Happy Monster & Lizard’s version of “Old McDonald (Had A Farm)”
